Reminder: the City of New Orleans has mandated all restaurants to require proof of vaccination or a negative COVID-19 PCR test within the last 72 hours in order to dine indoors.
Outdoor dining, delivery, and to-go options available without this proof.
*Check out our Free Comedy Open Mic every Tuesday at 7pm*
Jazz-men rice + grilled onions + tomato + hot pickled peppers + romaine + cucumber + fresh basil + creamy drizzle + pick your protein: chicken, meatball, sausage, or baby bellas (or substitute gulf shrimp +$3)
gulf shrimp + crab-boiled mirlitons + trinity + parmesan + green onion + lemon + tiny toast
roasted eggplant + red gravy + provolone + fresh basil on Italian bread
mozzarella melted on Italian bread, served with red gravy
olive salad + melted mozzarella on Italian bread, served with red gravy
Add chicken +2 ; Add gulf shrimp +6
chopped romaine + parmesan + croutons + caesar dressing
chopped romaine + arugula + spinach + goat cheese + roasted pecan + fresh pineapple + strawberry vinaigrette
All made on fresh bread from Gendusa's Bakery in Gentilly
house-made meatballs + red gravy + mozzarella
hot capicola + mortadella + salami + provolone + arugula + olive oil + vinegar (add house-pickled hot peppers +$0.75)
creole sauce + sliced chicken thigh + tomato + mozzarella + fresh spinach
roasted eggplant + feta + onion + tomato + romaine + lemon
Add meatball or any meat/veggie +2 ; Add gulf shrimp +6
macaroni and cheese baked with mozzarella + parmesan
linguine + red gravy + parmesan + green onion
Side portion pasta
Two sizes: Bayou Self (8" personal, cut into 4) / Family (14" large, 8 slices)
garlic oil + gulf shrimp + mozzarella + tomato + green onion + creole sauce
garlic olive oil + mozzarella + squash + zucchini + tomato + feta + lemon
fredo sauce + spinach + mozzarella + sliced chicken thigh + baby bella mushroom
red gravy + mozzarella + pepperoni + onion + green pepper + black olive + house-made fennel sausage
garlic olive oil + mozzarella + salami + ricotta + arugula + lemon
garlic olive oil + mozzarella + house-pickled hot peppers + hot capicola + honey
Start with a cheese pizza and add toppings
red gravy + mozzarella
MEATS: pepperoni, salami, house-made meatballs, sliced chicken thighs, bacon, house-made sausage, hot capicola
CHEESES: mozzarella, parmesan, feta, ricotta, goat cheese, provolone
VEGGIES: marinated artichoke, baby bella mushroom, green pepper, black olive, fresh pineapple, house pickled hot peppers, onion, squash/zucchini, roasted eggplant, green onion, tomato, minced garlic, fresh spinach, arugula, olive salad, honey, fresh basil
Made fresh in-house
Pick your flavors:
PECAN: made with local pecans & local cane syrup
CHOCOLATE: chocolate cream pie topped with whipped cream & shaved chocolate
LEMON: lemon cream pie topped with whipped cream & fresh basil
ginger ale, noble cane cola, ponchatoula pop rouge, satsuma fizz
root beer, vanilla cream soda
rose hip hibiscus or oolong sparkling tea (zero alcohol)
amazing, rotating selection of local craft beers sourced only from breweries in and around New Orleans
by the glass or bottle
6325 Elysian Fields Ave
11:00 am – 09:00 pm
Tuesday - Saturday: 11am - 9pm
Sunday & Monday: closed
All hours we are open we deliver!
$2.50 delivery fee
$15 minimum order
"There's a pizza for everybody"
"They wanted to create a place that felt personal and also part of New Orleans"
"Family recipes and local ingredients are the backbone of the menu"
Our dough is made by John Gendusa's Bakery - a 4th generation bakery located right here in Gentilly
All of our beers are made in and around New Orleans. Six rotating draft options as well as cans and bottles of the good stuff.
Husband and wife team Mike and Kathleen Hansel were born and raised in New Orleans and are now cooking their grandparents' recipes